- 2 L water (or for one truefruits glass: 2.5 L)
- 500 g Rundkornreis (or one truefruits glass: 620 g)
- 70 g Margarine (or for one truefruits glass: 90 g)
- 1/2 tsp salt (for truefruits glass: 6 g)
- 30 minutes big stove 3
20 g Margarine -> Form
1 kg apple -> 700 g cut into slices
- 80 g zimt/zucker 1:5
- 60 g margarine
- 180°C 40 minutes oven