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| * Chickpea Flour (Gram Flour): 1/2-3/4 Cup * Water: Same amount as Chickpea Flour * Potatoes: 3 medium * Onion: 1 * Black Salt Powder (also known as Kala Namak): 1/2-1 Teaspoon, or to taste |
* 200g Chickpea Flour (Gram Flour) * 500g Water * Potatoes: 1 kilo * Onion: as many as you want * Black Salt Powder (also known as Kala Namak): 1 Teaspoon, or to taste Extra ingredients: * Hitting stick * Raucher tofu * paprika |
To make this recipe you will need:
- 200g Chickpea Flour (Gram Flour)
- 500g Water
- Potatoes: 1 kilo
- Onion: as many as you want
- Black Salt Powder (also known as Kala Namak): 1 Teaspoon, or to taste
Extra ingredients:
- Hitting stick
- Raucher tofu
- paprika