|
Size: 384
Comment: add toppings
|
Size: 396
Comment: added oregano
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| Deletions are marked like this. | Additions are marked like this. |
| Line 13: | Line 13: |
| * oregano |
For one tray:
- half a package of fresh yeast
- 440 g flour
- 320 ml water
- 30 ml olive oil
- 3/4 teaspoon salt
- 13 g granulated sugar
- cornflour for dusting the tray
As topping:
- oregano
- onions
- aubergine
- karpern
- corn
- artischoke
- paprika
- pepperoni
- pineaple
- sardellen
- hefe (instead of cheese)
- knoblauch (pickled)
- mushroom